Antipasti

ANTIPASTI

Starters


PANE, OLIO, ACETO BALSAMICO (£4.25)

Fresh bread, olive oil and balsamic vinegar.

BRUSCHETTA (£4.50)

Fresh bread topped with fresh chopped tomatoes, basil and olive oil.

MINESTRONE (£4.95)

Homemade vegetable soup

INSALATA TRICOLORE (£6.55)

Mozzarella cheese, avocado, tomato, basil and olive oil.

ASPARAGI ANTICA ROMA (£8.95)

Fresh asparagus with parma ham, mozzarella cheese and topped with butter and sage.

PROSCIUTTO DI PARMA CON MELONE (£8.95)

Parma ham and melon.

MELONE CON PAPAYA (£7.95)

Fresh melon and papaya.

CARPACCIO DI MANZO (£9.25)

Thinly sliced fillet of beef on a bed of rocket and parmesan shavings.

CALAMARI FRITTI (£8.75)

Lightly fried squid, crisp and golden.

GAMBERONI ALL’AGLIO E PEPERONCINO CON POMODO E PANNA (£9.50)

King prawns with garlic, chillies and butter sauce.

ANTIPASTO ALL’ITALIANA (£8.95)

Selection of thinly sliced, cured meats.

SALMONE AFFUMICATO CON RUCOLA OLIO E SCAGLIE DI PARMIGGIANO (£8.25)

Smoked salmon, rocket, parmesan shavings, lemon juice and olive oil.

SPIEDINO DI POLLO (£7.95)

Skewered, diced chicken with garlic and butter sauce.

FORMAGGIO BRIE FRITTO (£7.50)

Deep fried brie served with cranberry sauce.

COPPA DI GAMBERETTI (£7.50)

Prawn cocktail